Red IPA Pine - Beer Recipe - Brewer's Friend

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Red IPA Pine

188 calories 19.5 g 330 ml
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Beer Stats
Method: All Grain
Style: Specialty IPA: Red IPA
Boil Time: 60 min
Batch Size: 1800 liters (ending kettle volume)
Pre Boil Size: 1900 liters
Pre Boil Gravity: 14.3 °P (recipe based estimate)
Efficiency: 94.5% (ending kettle)
Calories: 188 calories (Per 330ml)
Carbs: 19.5 g (Per 330ml)
Created: Monday September 24th 2018
15.0 °P
3.9 °P
6.0%
0.0
12.5
5.3
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
250 kg American - Pale Ale250 kg Pale Ale 37 3.5 64.5%
50 kg United Kingdom - Amber50 kg Amber 32 27 12.9%
50 kg Belgian - Biscuit50 kg Biscuit 35 23 12.9%
12.50 kg Belgian - Wheat12.5 kg Wheat 38 1.8 3.2%
25 kg New Zealand - Medium Crystal Malt25 kg Medium Crystal Malt 35.4 56.35 6.5%
387.50 kg / $ 0.00
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
19 - 22 °C
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Hops Minsk
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 1805.7 L. Suggest reducing initial water volume to 45.4 L and adding 1760.3 L sparge/top-off.  
WARNING: Mash tun capacity exceeded. Volume required: 1805.75 L 1550
Strike water volume at mash thickness of 4 L/kg 1550
Mash volume with grains 1805.8
Grain absorption losses -387.5
Remaining sparge water volume 738.4
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 1805.7 L) 1900
Boil off losses -5.7
Post boil volume (equipment estimates 1894.3 L) 1800
Estimated amount in fermentor 1800
Total: 2288.4  
Equipment Profile Used: System Default
"Red IPA Pine" Specialty IPA: Red IPA beer recipe by Tverbrewer. All Grain, ABV 6.02%, IBU 0, SRM 12.54, Fermentables: (Pale Ale, Amber, Biscuit, Wheat, Medium Crystal Malt)
Last Updated and Sharing
 
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  • Public: Yup, Shared
  • Last Updated: 2018-10-12 12:57 UTC