Plum Wine
365 calories
20.4 g
12 oz
Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
20 lb |
Plum20 lb Plum |
|
4.95 |
0 |
66.7% |
10 lb |
Cane Sugar10 lb Cane Sugar |
|
46 |
0 |
33.3% |
30 lbs / $ 0.00
|
Quick Water Requirements
Water |
Gallons |
Quarts |
Strike water volume at mash thickness of 2 qt/lb
|
|
|
Mash volume with grains
|
|
|
Remaining sparge water volume (equipment estimates 2.21 g | 8.9 qt)
|
4.71 |
18.9
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Volume increase from sugar/extract (early additions)
|
3.04 |
12.1
|
Pre boil volume (equipment estimates 5 g | 20 qt)
|
7.5 |
30
|
Boil off losses
|
|
|
Post boil Volume
|
5 |
20
|
Going into fermentor
|
5 |
20
|
Total:
|
4.71
|
18.9
|
Equipment Profile Used: |
System Default |
"Plum Wine" No Profile Selected beer recipe by Brewer #58631. All Grain, ABV 14.02%, IBU 0, SRM 0, Fermentables: (Plum, Cane Sugar)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-09-24 05:41 UTC