Blackberry Cider
97 calories
9 g
12 oz
Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
26.50 lb |
Apple26.5 lb Apple |
|
5.6 |
0 |
76.8% |
8 lb |
Blackberry8 lb Blackberry |
|
3.6 |
0 |
23.2% |
34.50 lbs / $ 0.00
|
Quick Water Requirements
Water |
Gallons |
Quarts |
Strike water volume (equipment estimates 3.79 g | 15.2 qt)
|
2.29 |
9.2
|
Mash volume with grains (equipment estimates 3.79 g | 15.2 qt)
|
2.29 |
9.2
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Volume increase from sugar/extract (early additions)
|
3.96 |
15.8
|
Pre boil volume (equipment estimates 7.5 g | 30 qt)
|
6 |
24
|
Boil off losses
|
-1.5 |
-6
|
Post boil Volume
|
6 |
24
|
Volume into fermentor
|
6 |
24
|
Total:
|
2.29
|
9.2
|
Equipment Profile Used: |
System Default |
"Blackberry Cider" Other Specialty Cider or Perry beer recipe by Paul Dunwoody. BIAB, ABV 3.02%, IBU 0, SRM 0, Fermentables: (Apple, Blackberry)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-09-23 15:41 UTC