Test2 Pilny
259 calories
25.5 g
12 oz
Quick Water Requirements
Water |
Gallons |
Quarts |
Heat water added to kettle (equipment estimates 7.33 g | 29.3 qt)
|
7.08 |
28.3
|
Mash volume with grains (equipment estimates 7.33 g | 29.3 qt)
|
7.17 |
28.7
|
Grain absorption losses (steeping)
|
-0.15 |
-0.6
|
Volume increase from sugar/extract (early additions)
|
1.07 |
4.3
|
Pre boil volume (equipment estimates 8.25 g | 33 qt)
|
8 |
32
|
Boil off losses
|
-2.25 |
-9
|
Post boil volume
|
6 |
24
|
Going into fermentor
|
6 |
24
|
WARNING: Kettle losses > 2% detected which throw off OG calculation for extract/partial mash recipes in batch target 'fermentor' mode. Solution: Reduce kettle losses, misc losses and hops absorption in equipment profile, OR set batch target to 'kettle' and do a full wort boil. See batch target FAQ.
|
|
|
Total:
|
7.08
|
28.3
|
Equipment Profile Used: |
System Default |
"Test2 Pilny" American IPA beer recipe by Swally1. Extract, ABV 7.88%, IBU 0, SRM 8.32, Fermentables: (Liquid Malt Extract - Light, Corn Sugar - Dextrose) Steeping Grains: (Carapils (Dextrine Malt), Caramel / Crystal 40L)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-09-23 05:24 UTC