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Scottish Ale

179 calories 19.6 g 12 oz
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Beer Stats
Method: All Grain
Style: Scottish Heavy
Boil Time: 70 min
Batch Size: 5.125 gallons (fermentor volume)
Pre Boil Size: 7 gallons
Pre Boil Gravity: 1.040 (recipe based estimate)
Efficiency: 75% (brew house)
Source: Wright
Calories: 179 calories (Per 12oz)
Carbs: 19.6 g (Per 12oz)
Created: Saturday September 22nd 2018
1.054
1.015
5.1%
4.1
12.9
5.5
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
8.18 lb United Kingdom - Golden Promise8.18 lb Golden Promise 37 3 81.8%
0.99 lb United Kingdom - Crystal 55L0.99 lb Crystal 55L 34 55 9.1%
0.99 lb American - Caramel / Crystal 40L0.99 lb Caramel / Crystal 40L 34 40 9.1%
10.16 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz english1 oz english Hops Pellet 1 Boil 60 min 4.07 100%
1 oz / $ 0.00
 
Yeast
Wyeast - Scottish Ale 1728
Amount:
1 Each
Cost:
Attenuation (avg):
71%
Flocculation:
High
Optimum Temp:
55 - 75 °F
Starter:
No
Fermentation Temp:
64 °F
Pitch Rate:
0.35 (M cells / ml / ° P) 91 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
4 gal Temperature -- 153 °F 60 min
1.1 qt Fly Sparge -- 170 °F 60 min
Starting Mash Thickness: 1.5 qt/lb
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.5 qt/lb 3.81 15.2  
Mash volume with grains 4.62 18.5  
Grain absorption losses -1.27 -5.1  
Remaining sparge water volume (equipment estimates 4.62 g | 18.5 qt) 4.71 18.8  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 6.91 g | 27.7 qt) 7 28  
Boil off losses -1.75 -7  
Hops absorption losses (first wort, boil, aroma) -0.04 -0.2  
Post boil Volume 5.13 20.5  
Going into fermentor 5.13 20.5  
Total: 8.52 34.1
Equipment Profile Used: System Default
"Scottish Ale" Scottish Heavy beer recipe by Wright. All Grain, ABV 5.09%, IBU 4.07, SRM 12.87, Fermentables: (Golden Promise, Crystal 55L, Caramel / Crystal 40L) Hops: (english)
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  • Public: Yup, Shared
  • Last Updated: 2018-11-27 02:30 UTC