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strong golden ale

260 calories 26 g 330 ml
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Beer Stats
Method: All Grain
Style: Belgian Golden Strong Ale
Boil Time: 60 min
Batch Size: 20.8 liters (fermentor volume)
Pre Boil Size: 28.4 liters
Pre Boil Gravity: 1.048 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 260 calories (Per 330ml)
Carbs: 26 g (Per 330ml)
Created: Saturday September 22nd 2018
1.084
1.020
8.4%
0.0
5.4
5.7
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
6 kg United Kingdom - Pilsen6 kg Pilsen 36 1.8 80%
1 kg Cane Sugar1 kg Cane Sugar - (late boil kettle addition) 46 0 13.3%
0.50 kg German - CaraHell0.5 kg CaraHell 34 11 6.7%
7.50 kg / $ 0.00
 
Yeast
Fermentis - Safbrew - Specialty Ale Yeast T-58
Amount:
1 Each
Cost:
Attenuation (avg):
70%
Flocculation:
High
Optimum Temp:
12 - 25 °C
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3.7 L/kg 23.7
Mash volume with grains 28
Grain absorption losses -6.5
Remaining sparge water volume (equipment estimates 9.6 L) 12.1
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 25.9 L) 28.4
Volume increase from sugar/extract (late additions) 0.6
Boil off losses -5.7
Post boil Volume 20.8
Going into fermentor 20.8
Total: 35.8  
Equipment Profile Used: System Default
"strong golden ale" Belgian Golden Strong Ale beer recipe by Elton Barbosa. All Grain, ABV 8.43%, IBU 0, SRM 5.41, Fermentables: (Pilsen, Cane Sugar, CaraHell)
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  • Public: Yup, Shared
  • Last Updated: 2018-09-22 14:59 UTC