Corny Whiskey - Beer Recipe - Brewer's Friend

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Corny Whiskey

225 calories 18.1 g 12 oz
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Beer Stats
Method: All Grain
Style: American Light Lager
Boil Time: 60 min
Batch Size: 6 gallons (fermentor volume)
Pre Boil Size: 7 gallons
Pre Boil Gravity: 1.059 (recipe based estimate)
Efficiency: 65% (brew house)
Calories: 225 calories (Per 12oz)
Carbs: 18.1 g (Per 12oz)
Created: Friday September 21st 2018
1.069
1.010
7.8%
0.0
6.6
5.7
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5 lb Flaked Corn5 lb Flaked Corn 40 0.5 38.5%
1 lb American - Caramel / Crystal 40L1 lb Caramel / Crystal 40L 34 40 7.7%
2 lb American - White Wheat2 lb White Wheat 40 2.8 15.4%
1 lb American - Pale 2-Row1 lb Pale 2-Row 37 1.8 7.7%
4 lb Corn Sugar - Dextrose4 lb Corn Sugar - Dextrose 46 0.5 30.8%
13 lbs / $ 0.00
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
66 - 72 °F
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.25 qt/lb 2.81 11.3  
Mash volume with grains 3.53 14.1  
Grain absorption losses -1.13 -4.5  
Remaining sparge water volume (equipment estimates 5.77 g | 23.1 qt) 5.27 21.1  
Mash Lauter Tun losses -0.25 -1  
Volume increase from sugar/extract (early additions) 0.3 1.2  
Pre boil volume (equipment estimates 7.5 g | 30 qt) 7 28  
Boil off losses -1.5 -6  
Post boil Volume 6 24  
Going into fermentor 6 24  
Total: 8.08 32.3
Equipment Profile Used: System Default
"Corny Whiskey" American Light Lager beer recipe by randomus. All Grain, ABV 7.77%, IBU 0, SRM 6.55, Fermentables: (Flaked Corn, Caramel / Crystal 40L, White Wheat, Pale 2-Row, Corn Sugar - Dextrose)
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  • Public: Yup, Shared
  • Last Updated: 2018-09-21 23:10 UTC