Irlanda 2 - Beer Recipe - Brewer's Friend

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Irlanda 2

141 calories 14.3 g 330 ml
Beer Stats
Method: All Grain
Style: Irish Red Ale
Boil Time: 60 min
Batch Size: 21 liters (fermentor volume)
Pre Boil Size: 28.5 liters
Post Boil Size: 22.5 liters
Pre Boil Gravity: 1.036 (recipe based estimate)
Post Boil Gravity: 1.046 (recipe based estimate)
Efficiency: 65% (brew house)
Source: Cardoso
Calories: 141 calories (Per 330ml)
Carbs: 14.3 g (Per 330ml)
Created: Friday September 21st 2018
1.046
1.011
4.6%
19.8
14.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3 kg German - Pilsner3 kg Pilsner 38 1.6 61.2%
0.05 kg German - CaraAroma0.05 kg CaraAroma 34 130 1%
0.20 kg German - Melanoidin0.2 kg Melanoidin 37 25 4.1%
0.10 kg German - Carafa III0.1 kg Carafa III 32 535 2%
0.20 kg Honey0.2 kg Honey 42 2 4.1%
0.25 kg Flaked Rye0.25 kg Flaked Rye 36 2.8 5.1%
1 kg German - Vienna1 kg Vienna 37 4 20.4%
0.10 kg German - Munich Dark0.1 kg Munich Dark 37 15.5 2%
4.90 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
15 g Target15 g Target Hops Pellet 9 First Wort 0 min 17.43 42.9%
20 g East Kent Goldings20 g East Kent Goldings Hops Pellet 5 Boil 5 min 2.34 57.1%
35 g / 0.00
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3 L/kg 14.1
Mash volume with grains 17.2
Grain absorption losses -4.7
Remaining sparge water volume (equipment estimates 18.2 L) 19.9
Mash Lauter Tun losses -0.9
Volume increase from sugar/extract (early additions) 0.1
Pre boil volume (equipment estimates 26.9 L) 28.5
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.2
Post boil Volume (equipment estimates 21 L) 22.5
WARNING: Exceeded batch size - reduce boil size  
Going into fermentor (equipment estimates 22.5 L) 21
Total: 34  
Equipment Profile Used: System Default
"Irlanda 2" Irish Red Ale beer recipe by Cardoso. All Grain, ABV 4.58%, IBU 19.77, SRM 14.8, Fermentables: (Pilsner, CaraAroma, Melanoidin, Carafa III, Honey, Flaked Rye, Vienna, Munich Dark) Hops: (Target, East Kent Goldings)
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  • Last Updated: 2019-08-24 00:59 UTC