pale ale - Girafa Albina - Beer Recipe - Brewer's Friend

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pale ale - Girafa Albina

154 calories 12.9 g 330 ml
Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 40 liters (ending kettle volume)
Pre Boil Size: 45 liters
Pre Boil Gravity: 1.045 (recipe based estimate)
Efficiency: 75% (ending kettle)
Calories: 154 calories (Per 330ml)
Carbs: 12.9 g (Per 330ml)
Created: Friday September 21st 2018
1.051
1.008
5.6%
39.2
7.7
5.6
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
8 kg Belgian - Pale Ale8 kg Pale Ale 38 3.4 92.8%
0.62 kg American - Caramel / Crystal 40L0.62 kg Caramel / Crystal 40L 34 40 7.2%
8.62 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
21 g Magnum21 g Magnum Hops Pellet 15 Boil 60 min 20.86 11.6%
21 g Perle21 g Perle Hops Pellet 8.2 Boil 30 min 8.76 11.6%
56.70 g Cascade56.7 g Cascade Hops Pellet 7 Boil 10 min 9.53 31.4%
56.70 g Cascade56.7 g Cascade Hops Pellet 7 Boil 0 min 31.4%
25 g cascade25 g cascade Hops Pellet 7 Dry Hop 0 days 13.9%
180.40 g / 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
2 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
18 °C
Pitch Rate:
-
0.00 Yeast Pitch Rate and Starter Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
25 L Infusion -- 65 °C 60 min
Temperature -- 75 °C 10 min
30 L Sparge -- 78 °C 10 min
Quick Water Requirements
Water Liters
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 46.48 L. Suggest reducing initial water volume to 45.4 L and adding 1.08 L sparge/top-off.  
Strike water volume at mash thickness of 3.7 L/kg 31.5
Mash volume with grains 37.2
Grain absorption losses -8.6
Remaining sparge water volume 23.1
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 46.5 L) 45
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.8
Post boil volume (equipment estimates 38.5 L) 40
Estimated amount in fermentor 40
Total: 54.5  
Equipment Profile Used: System Default
"pale ale - Girafa Albina" American Pale Ale beer recipe by AndreCalix. All Grain, ABV 5.57%, IBU 39.16, SRM 7.66, Fermentables: (Pale Ale, Caramel / Crystal 40L) Hops: (Magnum, Perle, Cascade, cascade)
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  • Public: Yup, Shared
  • Last Updated: 2018-09-28 12:16 UTC