Good dog mad city, blonde dog with ginger - Beer Recipe - Brewer's Friend

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Good dog mad city, blonde dog with ginger

175 calories 18 g 330 ml
Beer Stats
Method: BIAB
Style: Witbier
Boil Time: 60 min
Batch Size: 24 liters (fermentor volume)
Pre Boil Size: 29.5 liters
Pre Boil Gravity: 1.046 (recipe based estimate)
Efficiency: 80% (brew house)
Source: mangodrops
Calories: 175 calories (Per 330ml)
Carbs: 18 g (Per 330ml)
Created: Friday September 21st 2018
1.057
1.014
5.6%
22.8
4.3
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4.29 kg German - Pilsner4.29 kg Pilsner 38 1.6 78.9%
0.86 kg German - Wheat Malt0.858 kg Wheat Malt 37 2 15.8%
0.29 kg United Kingdom - Cara Malt0.286 kg Cara Malt 35 17.5 5.3%
5.43 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
21 g Aurora21 g Aurora Hops Pellet 8 Boil 60 min 18.36 20.6%
15 g Styrian Goldings15 g Styrian Goldings Hops Pellet 5.5 Boil 15 min 4.47 14.7%
33 g Cascade33 g Cascade Hops Pellet 7 Dry Hop 14 days 32.4%
33 g Saaz33 g Saaz Hops Pellet 3.5 Dry Hop 14 days 32.4%
102 g / 0.00
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
19 - 22 °C
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Liters
Strike water volume (equipment estimates 36.2 L) 35.8
Mash volume with grains (equipment estimates 39.8 L) 39.4
Grain absorption losses -5.4
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 29.9 L) 29.5
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.2
Post boil Volume 24
Volume into fermentor 24
Total: 35.8  
Equipment Profile Used: System Default
"Good dog mad city, blonde dog with ginger" Witbier beer recipe by mangodrops. BIAB, ABV 5.61%, IBU 22.83, SRM 4.33, Fermentables: (Pilsner, Wheat Malt, Cara Malt) Hops: (Aurora, Styrian Goldings, Cascade, Saaz)
Last Updated and Sharing
 
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  • Public: Yup, Shared
  • Last Updated: 2018-09-21 11:42 UTC