Whisky CoCo kiawa Porter - Beer Recipe - Brewer's Friend

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Whisky CoCo kiawa Porter

182 calories 19.8 g 12 oz
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Beer Stats
Method: All Grain
Style: American Porter
Boil Time: 60 min
Batch Size: 5.5 gallons (ending kettle volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.040 (recipe based estimate)
Efficiency: 55% (ending kettle)
Calories: 182 calories (Per 12oz)
Carbs: 19.8 g (Per 12oz)
Created: Friday September 21st 2018
1.055
1.015
5.3%
56.6
31.1
5.5
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
10 lb United Kingdom - Maris Otter Pale10 lb Maris Otter Pale 38 3.75 66.7%
1 lb Flaked Barley1 lb Flaked Barley 32 2.2 6.7%
1 lb Finland - Crystal Malt 1501 lb Crystal Malt 150 35 57 6.7%
1 lb American - Chocolate1 lb Chocolate 29 350 6.7%
2 lb Finland - Munich Malt2 lb Munich Malt 36 7 13.3%
15 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Magnum1 oz Magnum Hops Pellet 15 Boil 60 min 56.61 50%
1 oz Willamette1 oz Willamette Hops Pellet 4.5 Boil 0 min 50%
2 oz / $ 0.00
 
Yeast
Wyeast - London Ale III 1318
Amount:
1 Each
Cost:
Attenuation (avg):
73%
Flocculation:
High
Optimum Temp:
64 - 74 °F
Starter:
Yes
Fermentation Temp:
75 °F
Pitch Rate:
0.5 (M cells / ml / ° P) 141 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.5 qt/lb 5.63 22.5  
Mash volume with grains 6.83 27.3  
Grain absorption losses -1.88 -7.5  
Remaining sparge water volume 4 16  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 7.08 g | 28.3 qt) 7.5 30  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.08 -0.3  
Post boil volume (equipment estimates 5.93 g | 23.7 qt) 5.5 22  
Estimated amount in fermentor 5.5 22  
Total: 9.63 38.5
Equipment Profile Used: System Default
"Whisky CoCo kiawa Porter" American Porter beer recipe by Kohala brewz. All Grain, ABV 5.25%, IBU 56.61, SRM 31.11, Fermentables: (Maris Otter Pale, Flaked Barley, Crystal Malt 150, Chocolate, Munich Malt) Hops: (Magnum, Willamette)
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  • Last Updated: 2018-09-21 08:52 UTC