Lähes berliner weisse
150 calories
14.7 g
330 ml
Target Water Profile
userwaterprofile-13681
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
Infusion |
-- |
69 °C |
60 min |
|
|
Infusion |
-- |
80 °C |
10 min |
Quick Water Requirements
Water |
Liters |
Strike water volume at mash thickness of 3.7 L/kg
|
13.5 |
Mash volume with grains
|
15.9 |
Grain absorption losses
|
-3.7 |
Remaining sparge water volume
|
11.6 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 21.9 L)
|
20.5 |
Boil off losses
|
-2.9 |
Post boil volume (equipment estimates 17.7 L)
|
19 |
Estimated amount in fermentor
|
19 |
Total:
|
25.1
|
Equipment Profile Used: |
System Default |
"Lähes berliner weisse" Berliner Weisse beer recipe by Kaarlo. All Grain, ABV 5.08%, IBU 0, SRM 3.28, Fermentables: (Bohemian Pilsner, Wheat Malt)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-09-21 16:57 UTC