15 Minutes Porter
184 calories
16.9 g
12 oz
Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
2.50 lb |
Dry Malt Extract - Dark2.5 lb Dry Malt Extract - Dark |
|
44 |
30 |
90.9% |
|
2.50 lbs / $ 0.00
|
Steeping Grains
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L
|
Bill %
|
|
0.25 lb |
American - Chocolate0.25 lb Chocolate |
|
29 |
350 |
9.1% |
|
$ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
Northern Brewer1 oz Northern Brewer Hops |
|
Pellet |
7.8 |
Boil
|
15 min |
36.77 |
100% |
|
1 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1 oz |
Northern Brewer (Pellet) 0.99999999771257 oz Northern Brewer (Pellet) Hops |
|
36.77 |
100% |
|
1 oz
/ $ 0.00
|
Quick Water Requirements
| Water |
Gallons |
Quarts |
|
Heat water added to kettle (equipment estimates 3.38 g | 13.5 qt)
|
2.09 |
8.4
|
|
Mash volume with grains (equipment estimates 3.38 g | 13.5 qt)
|
2.11 |
8.4
|
|
Grain absorption losses (steeping)
|
-0.03 |
-0.1
|
|
Volume increase from sugar/extract (early additions)
|
0.19 |
0.8
|
|
Pre boil volume (equipment estimates 3.54 g | 14.2 qt)
|
2.25 |
9
|
|
Boil off losses
|
-1.5 |
-6
|
|
Hops absorption losses (first wort, boil, aroma)
|
-0.04 |
-0.2
|
|
Post boil volume
|
2 |
8
|
|
Going into fermentor
|
2 |
8
|
|
WARNING: Kettle losses > 2% detected which throw off OG calculation for extract/partial mash recipes in batch target 'fermentor' mode. Solution: Reduce kettle losses, misc losses and hops absorption in equipment profile, OR set batch target to 'kettle' and do a full wort boil. See batch target FAQ.
|
|
|
|
Total:
|
2.09
|
8.4
|
| Equipment Profile Used: |
System Default |
"15 Minutes Porter" American Porter beer recipe by AngryLlama. Extract, ABV 5.98%, IBU 36.77, SRM 30.46, Fermentables: (Dry Malt Extract - Dark) Steeping Grains: (Chocolate) Hops: (Northern Brewer)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-09-18 22:54 UTC
