Smash ipa ekuanot - Beer Recipe - Brewer's Friend

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Smash ipa ekuanot

204 calories 17.2 g 330 ml
Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 10 liters (fermentor volume)
Pre Boil Size: 13 liters
Pre Boil Gravity: 1.051 (recipe based estimate)
Efficiency: 84% (brew house)
Calories: 204 calories (Per 330ml)
Carbs: 17.2 g (Per 330ml)
Created: Monday September 17th 2018
1.067
1.011
7.3%
96.2
8.2
5.7
n/a
 
Fermentables
Amount Fermentable Cost PPG EBC Bill %
2.60 kg Finland - Pale Ale Malt2.6 kg Pale Ale Malt 36 3.84 98.1%
0.05 kg Finland - Wheat Malt0.05 kg Wheat Malt 38 3.84 1.9%
2.65 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
10 g Ekuanot10 g Ekuanot Hops Pellet 15 Boil at 100 °C 60 min 37.56 10%
10 g Ekuanot10 g Ekuanot Hops Pellet 15 Boil 10 min 13.62 10%
10 g Ekuanot10 g Ekuanot Hops Pellet 15 Boil 5 min 7.49 10%
25 g Ekuanot25 g Ekuanot Hops Pellet 15 Whirlpool at 78 °C 15 min 37.5 25%
45 g Ekuanot45 g Ekuanot Hops Pellet 15 Dry Hop 3 days 45%
100 g / 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
20 °C
Pitch Rate:
-
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
Infusion -- 65 °C 60 min
Starting Mash Thickness: 3.5 L/kg
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3.5 L/kg 9.3
Mash volume with grains 11
Grain absorption losses -2.7
Remaining sparge water volume (equipment estimates 10.3 L) 7.3
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 16 L) 13
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.2
Post boil Volume 10.1
Hops absorption losses (whirlpool, hop stand) -0.1
Going into fermentor 10
Total: 16.6  
Equipment Profile Used: System Default
 
Notes

Mäskvatten 10L
Lakvatten 6.16L
Ph stabilizer

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  • Public: Yup, Shared
  • Last Updated: 2018-10-06 20:52 UTC