Red’s Odyssey
198 calories
15.3 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
East Kent Goldings1 oz East Kent Goldings Hops |
|
Pellet |
5 |
Boil
|
60 min |
21.1 |
28.6% |
1 oz |
Perle1 oz Perle Hops |
|
Pellet |
8.2 |
Boil
|
30 min |
26.6 |
28.6% |
1.50 oz |
Willamette1.5 oz Willamette Hops |
|
Pellet |
4.5 |
Whirlpool
|
0 min |
|
42.9% |
3.50 oz
/ $ 0.00
|
Quick Water Requirements
Water |
Gallons |
Quarts |
Strike water volume at mash thickness of 1.5 qt/lb
|
2.81 |
11.3
|
Mash volume with grains
|
3.41 |
13.7
|
Grain absorption losses
|
-0.94 |
-3.8
|
Remaining sparge water volume (equipment estimates 5.27 g | 21.1 qt)
|
5.88 |
23.5
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume (equipment estimates 6.9 g | 27.6 qt)
|
7.5 |
30
|
Volume increase from sugar/extract (late additions)
|
0.23 |
0.9
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-0.08 |
-0.3
|
Post boil Volume
|
5.56 |
22.2
|
Hops absorption losses (whirlpool, hop stand)
|
-0.06 |
-0.2
|
Going into fermentor
|
5.5 |
22
|
Total:
|
8.69
|
34.8
|
Equipment Profile Used: |
System Default |
"Red’s Odyssey" Braggot beer recipe by Dan / Sean. All Grain, ABV 6.95%, IBU 47.7, SRM 5.43, Fermentables: (Pilsner, Crystal 30L, Rye, Honey) Hops: (East Kent Goldings, Perle, Willamette)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-09-17 19:03 UTC