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Awesome Recipe

272 calories 26.9 g 12 oz
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Beer Stats
Method: BIAB
Style: Belgian Tripel
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 6 gallons
Pre Boil Gravity: 1.068 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 272 calories (Per 12oz)
Carbs: 26.9 g (Per 12oz)
Created: Sunday September 16th 2018
1.082
1.019
8.3%
26.8
6.2
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
9 lb American - Pale 2-Row9 lb Pale 2-Row 37 1.8 58.1%
5 lb United Kingdom - Pilsen5 lb Pilsen 36 1.8 32.3%
0.25 lb Belgian - Aromatic0.25 lb Aromatic 33 38 1.6%
0.25 lb American - Carapils (Dextrine Malt)0.25 lb Carapils (Dextrine Malt) 33 1.8 1.6%
1 lb Soft Candi Sugar - Blond1 lb Soft Candi Sugar - Blond 38 5 6.5%
15.50 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Northern Brewer1 oz Northern Brewer Hops Pellet 7.8 Boil 60 min 25.19 66.7%
0.50 oz East Kent Goldings0.5 oz East Kent Goldings Hops Pellet 5 Boil 5 min 1.61 33.3%
1.50 oz / 0.00
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
66 - 72 °F
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume (equipment estimates 8.54 g | 34.1 qt) 7.98 31.9  
Mash volume with grains (equipment estimates 9.7 g | 38.8 qt) 9.14 36.6  
Grain absorption losses -1.81 -7.3  
Mash Lauter Tun losses -0.25 -1  
Volume increase from sugar/extract (early additions) 0.08 0.3  
Pre boil volume (equipment estimates 6.56 g | 26.2 qt) 6 24  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.06 -0.2  
Post boil Volume 5 20  
Volume into fermentor 5 20  
Total: 7.98 31.9
Equipment Profile Used: System Default
"Awesome Recipe" Belgian Tripel beer recipe by Anonymous. BIAB, ABV 8.29%, IBU 26.8, SRM 6.23, Fermentables: (Pale 2-Row, Pilsen, Aromatic, Carapils (Dextrine Malt), Soft Candi Sugar - Blond) Hops: (Northern Brewer, East Kent Goldings)
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  • Public: Yup, Shared
  • Last Updated: 2018-09-16 18:23 UTC