EFES APA - Beer Recipe - Brewer's Friend

Brewer's Friend

Print

EFES APA

160 calories 16.5 g 330 ml
Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 90 min
Batch Size: 45 liters (fermentor volume)
Pre Boil Size: 50 liters
Pre Boil Gravity: 1.047 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 160 calories (Per 330ml)
Carbs: 16.5 g (Per 330ml)
Created: Saturday September 15th 2018
1.052
1.013
5.1%
33.6
3.8
5.7
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
10 kg German - Pilsner10 kg Pilsner 38 1.6 95.2%
0.10 kg German - Vienna0.1 kg Vienna 37 4 1%
0.10 kg German - CaraHell0.1 kg CaraHell 34 11 1%
0.10 kg German - Melanoidin0.1 kg Melanoidin 37 25 1%
0.10 kg German - Munich Light0.1 kg Munich Light 37 6 1%
0.10 kg German - Carapils0.1 kg Carapils 35 1.3 1%
10.50 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
60 g Brewer's Gold60 g Brewer's Gold Hops Pellet 9 Boil 90 min 33.61 100%
60 g / 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
15 ml Phosphoric acid Water Agt Mash 0 min.
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
19 - 22 °C
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
userwaterprofile-12634
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
150 10 80 150 160 220
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 53.85 L. Suggest reducing initial water volume to 45.4 L and adding 8.45 L sparge/top-off.  
Strike water volume at mash thickness of 3 L/kg 31.5
Mash volume with grains 38.4
Grain absorption losses -10.5
Remaining sparge water volume (equipment estimates 33.8 L) 29.9
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 53.9 L) 50
Boil off losses -8.6
Hops absorption losses (first wort, boil, aroma) -0.3
Post boil Volume 45
Going into fermentor 45
Total: 61.4  
Equipment Profile Used: System Default
"EFES APA" American Pale Ale beer recipe by meteor. All Grain, ABV 5.09%, IBU 33.61, SRM 3.76, Fermentables: (Pilsner, Vienna, CaraHell, Melanoidin, Munich Light, Carapils) Hops: (Brewer's Gold) Other: (Phosphoric acid)
Last Updated and Sharing
 
251
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2018-09-15 19:12 UTC