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Awesome Recipe

119 calories 11.8 g 330 ml
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Beer Stats
Method: Partial Mash
Style: American IPA
Boil Time: 60 min
Batch Size: 21 liters (fermentor volume)
Pre Boil Size: 11 liters
Pre Boil Gravity: 1.075 (recipe based estimate)
Efficiency: 35% (brew house)
Calories: 119 calories (Per 330ml)
Carbs: 11.8 g (Per 330ml)
Created: Saturday September 15th 2018
1.039
1.009
4.0%
22.5
3.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2.50 kg Liquid Malt Extract - Light2.5 kg Liquid Malt Extract - Light 35 4 55.6%
2 kg Pineapple2 kg Pineapple 5.85 0 44.4%
4.50 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.50 oz Citra0.5 oz Citra Hops Pellet 11 Boil 60 min 15.01 41.5%
5 g Centennial5 g Centennial Hops Pellet 11 Boil 30 min 4.07 14.6%
5 g Cascade5 g Cascade Hops Pellet 7 Boil 60 min 3.37 14.6%
10 g Citra10 g Citra Hops Pellet 11 Dry Hop 0 days 29.3%
34.17 g / 0.00
 
Yeast
Mangrove Jack - British Ale Yeast M07
Amount:
5 Each
Cost:
Attenuation (avg):
78%
Flocculation:
High
Optimum Temp:
14 - 22 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 72 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Light colored and hoppy
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
75 5 10 50 150 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
11 L Infusion -- 68 °C 60 min
Quick Water Requirements
Water Liters
Boil water added to kettle (equipment estimates 23.1 L) 7.3
Mash Lauter Tun losses -0.9
Volume increase from sugar/extract (early additions) 3.7
Pre boil volume (equipment estimates 26.8 L) 11
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.1
Post boil volume 21
Going into fermentor 21
WARNING: Kettle losses > 2% detected which throw off OG calculation for extract/partial mash recipes in batch target 'fermentor' mode. Solution: Reduce kettle losses, misc losses and hops absorption in equipment profile, OR set batch target to 'kettle' and do a full wort boil. See batch target FAQ.  
Total: 7.3  
Equipment Profile Used: System Default
"Awesome Recipe" American IPA beer recipe by Anonymous. Partial Mash, ABV 4%, IBU 22.46, SRM 3.84, Fermentables: (Liquid Malt Extract - Light, Pineapple) Hops: (Citra, Centennial, Cascade)
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  • Public: Yup, Shared
  • Last Updated: 2018-09-15 07:46 UTC