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BIAB Beer

129 calories 13.7 g 330 ml
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Beer Stats
Method: BIAB
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 19 liters (fermentor volume)
Pre Boil Size: 25 liters
Pre Boil Gravity: 1.032 (recipe based estimate)
Efficiency: 65% (brew house)
Calories: 129 calories (Per 330ml)
Carbs: 13.7 g (Per 330ml)
Created: Friday September 14th 2018
1.042
1.011
4.2%
21.5
2.8
3.9
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3 kg Canadian - Pale 2-Row3 kg Pale 2-Row 36 1.75 75%
1 kg Flaked Rice1 kg Flaked Rice 40 0.5 25%
4 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
15 g Cascade15 g Cascade Hops Pellet 7 Boil 40 min 14.46 50%
15 g Perle15 g Perle Hops Pellet 8.2 Boil 10 min 6.99 50%
30 g / $ 0.00
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
19 - 22 °C
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Liters
Strike water volume (equipment estimates 29.8 L) 29.9
Mash volume with grains (equipment estimates 32.4 L) 32.5
Grain absorption losses -4
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 24.9 L) 25
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.2
Post boil Volume 19
Volume into fermentor 19
Total: 29.9  
Equipment Profile Used: System Default
"BIAB Beer" American Pale Ale beer recipe by O.L.D.B.B.A. BIAB, ABV 4.16%, IBU 21.45, SRM 2.82, Fermentables: (Pale 2-Row, Flaked Rice) Hops: (Cascade, Perle)
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  • Public: Yup, Shared
  • Last Updated: 2018-09-14 15:18 UTC