edworts haus pale ale - Beer Recipe - Brewer's Friend

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edworts haus pale ale

154 calories 14.7 g 12 oz
Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7 gallons
Pre Boil Gravity: 1.037 (recipe based estimate)
Efficiency: 70% (brew house)
Source: edwort
Calories: 154 calories (Per 12oz)
Carbs: 14.7 g (Per 12oz)
Created: Friday September 14th 2018
1.047
1.010
4.8%
42.4
4.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
8 lb American - Pale 2-Row8 lb Pale 2-Row 37 1.8 79.6%
2 lb American - Vienna2 lb Vienna 35 4 19.9%
0.05 lb American - Caramel / Crystal 10L0.05 lb Caramel / Crystal 10L 35 10 0.5%
10.05 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Cascade1 oz Cascade Hops Pellet 7 Boil 60 min 27.24 50%
0.50 oz Cascade0.5 oz Cascade Hops Pellet 7 Boil 30 min 10.47 25%
0.25 oz Cascade0.25 oz Cascade Hops Pellet 7 Boil 15 min 3.38 12.5%
0.25 oz Cascade0.25 oz Cascade Hops Pellet 7 Boil 5 min 1.36 12.5%
2 oz / 0.00
 
Yeast
Danstar - Nottingham Ale Yeast
Amount:
1 Each
Cost:
Attenuation (avg):
77%
Flocculation:
High
Optimum Temp:
57 - 70 °F
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Light colored and hoppy
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
75 5 10 50 150 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
Decoction -- 152 °F 60 min
Starting Mash Thickness: 1.7 qt/lb
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.7 qt/lb 4.27 17.1  
Mash volume with grains 5.08 20.3  
Grain absorption losses -1.26 -5  
Remaining sparge water volume (equipment estimates 4.31 g | 17.2 qt) 4.24 16.9  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 7.08 g | 28.3 qt) 7 28  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.08 -0.3  
Post boil Volume 5.5 22  
Going into fermentor 5.5 22  
Total: 8.51 34
Equipment Profile Used: System Default
"edworts haus pale ale" American Pale Ale beer recipe by edwort. All Grain, ABV 4.81%, IBU 42.44, SRM 3.97, Fermentables: (Pale 2-Row, Vienna, Caramel / Crystal 10L) Hops: (Cascade)
Last Updated and Sharing
 
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  • Public: Yup, Shared
  • Last Updated: 2018-09-14 00:45 UTC