Honeymoon Haze - Beer Recipe - Brewer's Friend

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Honeymoon Haze

227 calories 35.2 g 12 oz
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Beer Stats
Method: BIAB
Style: Specialty IPA: New England IPA
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.048 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Misfit Brew
Calories: 227 calories (Per 12oz)
Carbs: 35.2 g (Per 12oz)
Created: Thursday September 13th 2018
1.066
1.033
4.3%
32.9
5.5
5.7
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
10.75 lb American - Pale 2-Row10.75 lb Pale 2-Row 37 1.8 77%
1.40 lb American - White Wheat1.4 lb White Wheat 40 2.8 10%
1.40 lb Flaked Oats1.4 lb Flaked Oats 33 2.2 10%
0.42 lb Canadian - Honey Malt0.42 lb Honey Malt 37 25 3%
13.97 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.80 oz Citra0.8 oz Citra Hops Pellet 11 Boil 10 min 11.21 7.1%
0.90 oz Galaxy0.9 oz Galaxy Hops Pellet 14.25 Boil at 170 °F 10 min 16.34 8%
1 oz Citra1 oz Citra Hops Pellet 11 Whirlpool at 170 °F 15 min 1.32 8.9%
1.25 oz Galaxy1.25 oz Galaxy Hops Pellet 14.25 Whirlpool at 170 °F 15 min 2.13 11.2%
1.25 oz Mosaic1.25 oz Mosaic Hops Pellet 12.5 Whirlpool 15 min 1.87 11.2%
1 oz Citra1 oz Citra Hops Pellet 11 Dry Hop 3 days 8.9%
1 oz Mosaic1 oz Mosaic Hops Pellet 12.5 Dry Hop 3 days 8.9%
1 oz Galaxy1 oz Galaxy Hops Pellet 14.25 Dry Hop 3 days 8.9%
1 oz Galaxy1 oz Galaxy Hops Pellet 14.25 Dry Hop 7 days 8.9%
1 oz Mosaic1 oz Mosaic Hops Pellet 12.5 Dry Hop 7 days 8.9%
1 oz Citra1 oz Citra Hops Pellet 11 Dry Hop 7 days 8.9%
11.20 oz / $ 0.00
 
Yeast
Omega Yeast Labs - Tropical IPA OYL-200
Amount:
2 Each
Cost:
Attenuation (avg):
48%
Flocculation:
Low
Optimum Temp:
75 - 85 °F
Starter:
No
Fermentation Temp:
66 °F
Pitch Rate:
0.35 (M cells / ml / ° P) 118 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
100 0 0 175 90 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
6.5 gal Infusion -- 152 °F 60 min
Quick Water Requirements
Water Gallons  Quarts
Strike water volume (equipment estimates 9.19 g | 36.8 qt) 9.5 38  
Mash volume with grains (equipment estimates 10.31 g | 41.2 qt) 10.61 42.5  
Grain absorption losses -1.75 -7  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 7.2 g | 28.8 qt) 7.5 30  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.06 -0.3  
Post boil Volume 5.63 22.5  
Hops absorption losses (whirlpool, hop stand) -0.13 -0.5  
Volume into fermentor 5.5 22  
Total: 9.5 38
Equipment Profile Used: System Default
"Honeymoon Haze" Specialty IPA: New England IPA beer recipe by Misfit Brew. BIAB, ABV 4.27%, IBU 32.88, SRM 5.5, Fermentables: (Pale 2-Row, White Wheat, Flaked Oats, Honey Malt) Hops: (Citra, Galaxy, Mosaic)
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  • Public: Yup, Shared
  • Last Updated: 2018-09-19 20:09 UTC