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test

385 calories 34.9 g 330 ml
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Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 45 min
Batch Size: 4 liters (ending kettle volume)
Pre Boil Size: 8 liters
Pre Boil Gravity: 1.062 (recipe based estimate)
Efficiency: 80% (ending kettle)
Calories: 385 calories (Per 330ml)
Carbs: 34.9 g (Per 330ml)
Created: Thursday September 13th 2018
1.124
1.025
13.0%
0.0
5.5
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2 kg Belgian - Pilsner2 kg Pilsner 37 1.6 100%
2 kg / £ 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
2 ml Lactic acid Water Agt Mash 1 hr.
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
£ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
userwaterprofile-1821
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
16 3 8 12 5 52
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
9.5 L Infusion -- 68 °C 60 min
Starting Mash Thickness: 2.7 L/kg
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 2.7 L/kg 5.4
Mash volume with grains 6.7
Grain absorption losses -2
Remaining sparge water volume 5.5
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 8.3 L) 8
Boil off losses -4.3
Post boil volume (equipment estimates 3.7 L) 4
Estimated amount in fermentor 4
Total: 10.9  
Equipment Profile Used: System Default
 
Notes

Mashed 10L with 2kg Pilsner. Preboil 7.5L From 8L) at 1062. (80% efficiency) Boil to 4L.

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  • Public: Yup, Shared
  • Last Updated: 2018-09-13 19:23 UTC