WARNING: Boil kettle capacity (12 gal | 48 qt) exceeded. Volume required: 188.25 gal (753 qt). Suggest reducing initial water volume to 12 gal (48 qt) and adding 176.25 gal (705 qt) sparge/top-off.
WARNING: Mash tun capacity exceeded. Volume required: 117.75 gal (471 qt)
93.75
375
Strike water volume at mash thickness of 1.25 qt/lb
93.75
375
Mash volume with grains
117.75
471
Grain absorption losses
-37.5
-150
Remaining sparge water volume
140
560
Mash Lauter Tun losses
-0.25
-1
Pre boil volume (equipment estimates 188.25 g | 753 qt)
196
784
Boil off losses
-2.25
-9
Post boil volume (equipment estimates 193.75 g | 775 qt)
186
744
Estimated amount in fermentor
186
744
Total:
233.75
935
Equipment Profile Used:
System Default
"session ipa" American Light Lager beer recipe by Gochachi. All Grain, ABV 4.99%, IBU 0, SRM 3.1, Fermentables: (Pale 2-Row)