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Awesome Recipe

101 calories 10.7 g 12 oz
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Beer Stats
Method: All Grain
Style: Experimental Beer
Boil Time: 60 min
Batch Size: 1.5 gallons (fermentor volume)
Pre Boil Size: 2 gallons
Pre Boil Gravity: 1.023 (recipe based estimate)
Efficiency: 65% (brew house)
Calories: 101 calories (Per 12oz)
Carbs: 10.7 g (Per 12oz)
Created: Tuesday September 11th 2018
1.031
1.008
3.1%
0.0
11.3
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1 lb United Kingdom - Pale 2-Row1 lb Pale 2-Row 38 2.5 50%
0.50 lb United Kingdom - Golden Naked Oats0.5 lb Golden Naked Oats 33 10 25%
0.25 lb United Kingdom - Crystal 60L0.25 lb Crystal 60L 34 60 12.5%
0.25 lb Canadian - Honey Malt0.25 lb Honey Malt 37 25 12.5%
2 lbs / 0.00
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
66 - 72 °F
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
80 5 25 75 80 100
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1 qt/lb 0.5 2  
Mash volume with grains 0.66 2.6  
Grain absorption losses -0.25 -1  
Remaining sparge water volume (equipment estimates 3 g | 12 qt) 2 8  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 3 g | 12 qt) 2 8  
Boil off losses -1.5 -6  
Post boil Volume 1.5 6  
Going into fermentor 1.5 6  
Total: 2.5 10
Equipment Profile Used: System Default
"Awesome Recipe" Experimental Beer recipe by Anonymous. All Grain, ABV 3.08%, IBU 0, SRM 11.31, Fermentables: (Pale 2-Row, Golden Naked Oats, Crystal 60L, Honey Malt)
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  • Public: Yup, Shared
  • Last Updated: 2018-09-11 15:53 UTC