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American IPA

276 calories 23.9 g 330 ml
Beer Stats
Method: BIAB
Style: Double IPA
Boil Time: 60 min
Batch Size: 10 liters (fermentor volume)
Pre Boil Size: 15 liters
Pre Boil Gravity: 1.060 (recipe based estimate)
Efficiency: 55% (brew house)
Calories: 276 calories (Per 330ml)
Carbs: 23.9 g (Per 330ml)
Created: Tuesday September 11th 2018
1.090
1.016
9.7%
115.5
11.7
5.5
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4.10 kg German - Pilsner4.1 kg Pilsner 38 1.6 78.8%
0.25 kg German - Wheat Malt0.25 kg Wheat Malt 37 2 4.8%
0.60 kg German - Melanoidin0.6 kg Melanoidin 37 25 11.5%
0.25 kg Belgian - Caramel Pils0.25 kg Caramel Pils 34 8 4.8%
5.20 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
30 g Magnum30 g Magnum Hops Pellet 13 Boil 60 min 90.54 33.3%
30 g Cascade30 g Cascade Hops Pellet 5 Boil 5 min 6.94 33.3%
30 g Chinook30 g Chinook Hops Pellet 13 Boil 5 min 18.05 33.3%
90 g / 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Light colored and hoppy
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
100 12 0 75 200 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
15 L Infusion -- 63 °C 90 min
Quick Water Requirements
Water Liters
Strike water volume (equipment estimates 22.3 L) 21.1
Mash volume with grains (equipment estimates 25.7 L) 24.5
Grain absorption losses -5.2
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 16.2 L) 15
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.5
Post boil Volume 10
Volume into fermentor 10
Total: 21.1  
Equipment Profile Used: System Default
"American IPA" Double IPA beer recipe by Brewer #190968. BIAB, ABV 9.69%, IBU 115.53, SRM 11.68, Fermentables: (Pilsner, Wheat Malt, Melanoidin, Caramel Pils) Hops: (Magnum, Cascade, Chinook)
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  • Public: Yup, Shared
  • Last Updated: 2018-12-04 17:48 UTC