Brew Crawl Blonde
181 calories
18.2 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.80 oz |
Magnum0.8 oz Magnum Hops |
|
Pellet |
15 |
Boil
|
60 min |
20.74 |
100% |
0.80 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
0.80 oz |
Magnum (Pellet) 0.79999999817006 oz Magnum (Pellet) Hops |
|
20.74 |
100% |
0.80 oz
/ $ 0.00
|
Target Water Profile
Balanced Profile
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
Fly Sparge |
-- |
148 °F |
60 min |
Starting Mash Thickness:
1.5 qt/lb
|
Quick Water Requirements
Water |
Gallons |
Quarts |
WARNING: Boil kettle capacity (12 gal | 48 qt) exceeded. Volume required: 13.28 gal (53.12 qt). Suggest reducing initial water volume to 12 gal (48 qt) and adding 1.28 gal (5.12 qt) sparge/top-off.
|
|
|
Strike water volume at mash thickness of 1.5 qt/lb
|
6.79 |
27.2
|
Mash volume with grains
|
8.24 |
32.9
|
Grain absorption losses
|
-2.26 |
-9.1
|
Remaining sparge water volume (equipment estimates 9.01 g | 36 qt)
|
7.93 |
31.7
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume (equipment estimates 13.28 g | 53.1 qt)
|
12.2 |
48.8
|
Boil off losses
|
-2.25 |
-9
|
Hops absorption losses (first wort, boil, aroma)
|
-0.03 |
-0.1
|
Post boil Volume
|
11 |
44
|
Going into fermentor
|
11 |
44
|
Total:
|
14.71
|
58.9
|
Equipment Profile Used: |
System Default |
"Brew Crawl Blonde" Blonde Ale beer recipe by Jon Berkland. All Grain, ABV 5.62%, IBU 20.74, SRM 3.08, Fermentables: (Pilsner, Pale 2-Row, White Wheat, Acidulated Malt) Hops: (Magnum)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-01-15 07:39 UTC