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Awesome Recipe

158 calories 13.7 g 330 ml
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Beer Stats
Method: All Grain
Style: Specialty IPA: Red IPA
Boil Time: 60 min
Batch Size: 51 liters (ending kettle volume)
Pre Boil Size: 67 liters
Pre Boil Gravity: 1.040 (recipe based estimate)
Efficiency: 80% (ending kettle)
Calories: 158 calories (Per 330ml)
Carbs: 13.7 g (Per 330ml)
Created: Monday September 10th 2018
1.052
1.009
5.6%
45.4
13.2
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
8 kg German - Red X8 kg Red X 36 12 72.7%
2 kg German - Melanoidin2 kg Melanoidin 37 25 18.2%
1 kg German - Carapils1 kg Carapils 35 1.3 9.1%
11 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
40 g Pacific Jade40 g Pacific Jade Hops Pellet 13 Boil at 101 °C 60 min 28.42 9.5%
60 g Galaxy60 g Galaxy Hops Pellet 14.25 Boil at 101 °C 10 min 16.94 14.3%
120 g Galaxy120 g Galaxy Hops Pellet 14.25 Boil at 101 °C 0 min 28.6%
200 g Galaxy200 g Galaxy Hops Pellet 14.25 Dry Hop at 101 °C 0 days 47.6%
420 g / $ 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
18 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 230 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
80 5 25 75 80 100
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
30 L Fly Sparge -- 67 °C 60 min
Starting Mash Thickness: 2.8 L/kg
Quick Water Requirements
Water Liters
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 57.8 L. Suggest reducing initial water volume to 45.4 L and adding 12.4 L sparge/top-off.  
Strike water volume at mash thickness of 2.8 L/kg 30.8
Mash volume with grains 38.1
Grain absorption losses -11
Remaining sparge water volume 48.1
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 57.8 L) 67
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -1.1
Post boil volume (equipment estimates 60.2 L) 51
Estimated amount in fermentor 51
Total: 78.9  
Equipment Profile Used: System Default
"Awesome Recipe" Specialty IPA: Red IPA beer recipe by Anonymous. All Grain, ABV 5.58%, IBU 45.36, SRM 13.24, Fermentables: (Red X, Melanoidin, Carapils) Hops: (Pacific Jade, Galaxy)
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  • Public: Yup, Shared
  • Last Updated: 2018-09-10 06:05 UTC