Bell's Two Hearted Ale Clone - Beer Recipe - Brewer's Friend

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Bell's Two Hearted Ale Clone

210 calories 18.9 g 12 oz
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Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 18 gallons (fermentor volume)
Pre Boil Size: 20.5 gallons
Pre Boil Gravity: 1.056 (recipe based estimate)
Efficiency: 65% (brew house)
Source: AHA
Calories: 210 calories (Per 12oz)
Carbs: 18.9 g (Per 12oz)
Created: Saturday September 8th 2018
1.064
1.012
6.9%
72.8
7.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
36 lb American - Pale 2-Row36 lb Pale 2-Row 37 1.8 75%
10.19 lb American - Pale Ale10.19 lb Pale Ale 37 3.5 21.2%
28.80 oz American - Caramel / Crystal 40L28.8 oz Caramel / Crystal 40L 34 40 3.8%
47.99 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
4.32 oz Centennial4.32 oz Centennial Hops Pellet 10 Boil 45 min 39.63 20.3%
4.32 oz Centennial4.32 oz Centennial Hops Pellet 10 Boil 30 min 33.17 20.3%
12.60 oz Centennial12.6 oz Centennial Hops Pellet 10 Dry Hop 4 days 59.3%
21.24 oz / $ 0.00
 
Yeast
White Labs - San Diego Super Yeast WLP090
Amount:
1 Each
Cost:
Attenuation (avg):
79.5%
Flocculation:
Med-High
Optimum Temp:
65 - 68 °F
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
userwaterprofile-13711
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
Fly Sparge -- 150 °F 60 min
Starting Mash Thickness: 1.5 qt/lb
Quick Water Requirements
Water Gallons  Quarts
WARNING: Boil kettle capacity (12 gal | 48 qt) exceeded. Volume required: 19.82 gal (79.3 qt). Suggest reducing initial water volume to 12 gal (48 qt) and adding 7.82 gal (31.3 qt) sparge/top-off.    
WARNING: Mash tun capacity exceeded. Volume required: 21.84 gal (87.34 qt). Suggest reducing strike water volume to 8.16 gal (32.64 qt) and adding 9.84 gal (39.34 qt) sparge/top-off. 18 72  
Strike water volume at mash thickness of 1.5 qt/lb 18 72  
Mash volume with grains 21.84 87.3  
Grain absorption losses -6 -24  
Remaining sparge water volume (equipment estimates 8.08 g | 32.3 qt) 8.75 35  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 19.82 g | 79.3 qt) 20.5 82  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.32 -1.3  
Post boil Volume 18 72  
Going into fermentor 18 72  
Total: 26.75 107
Equipment Profile Used: System Default
"Bell's Two Hearted Ale Clone" American IPA beer recipe by AHA. All Grain, ABV 6.86%, IBU 72.8, SRM 7.03, Fermentables: (Pale 2-Row, Pale Ale, Caramel / Crystal 40L) Hops: (Centennial)
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  • Last Updated: 2018-09-10 14:47 UTC