Desire Bourbon Brown Ale
232 calories
23.6 g
12 oz
Target Water Profile
Balanced Profile
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
20 qt |
|
Infusion |
-- |
152 °F |
60 min |
11.5 qt |
|
Fly Sparge |
-- |
175 °F |
60 min |
Starting Mash Thickness:
1.33 qt/lb
|
Quick Water Requirements
Water |
Gallons |
Quarts |
Strike water volume at mash thickness of 1.33 qt/lb
|
4.66 |
18.6
|
Mash volume with grains
|
5.78 |
23.1
|
Grain absorption losses
|
-1.75 |
-7
|
Remaining sparge water volume (equipment estimates 4.27 g | 17.1 qt)
|
4.85 |
19.4
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume (equipment estimates 6.92 g | 27.7 qt)
|
7.5 |
30
|
Volume increase from sugar/extract (late additions)
|
0.08 |
0.3
|
Boil off losses
|
-1.5 |
-6
|
Post boil Volume
|
5.5 |
22
|
Going into fermentor
|
5.5 |
22
|
Total:
|
9.5
|
38
|
Equipment Profile Used: |
System Default |
"Desire Bourbon Brown Ale" Northern English Brown beer recipe by GMoney. All Grain, ABV 7.06%, IBU 0, SRM 47.73, Fermentables: (Pale 2-Row - Toasted, Caramel / Crystal 120L, Chocolate, Dry Malt Extract - Dark)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-09-07 13:29 UTC