Trashed Blondy - Beer Recipe - Brewer's Friend

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Trashed Blondy

150 calories 15.4 g 330 ml
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Beer Stats
Method: All Grain
Style: American Light Lager
Boil Time: 60 min
Batch Size: 50 liters (fermentor volume)
Pre Boil Size: 55 liters
Pre Boil Gravity: 1.044 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 150 calories (Per 330ml)
Carbs: 15.4 g (Per 330ml)
Created: Friday September 7th 2018
1.049
1.012
4.8%
33.6
5.1
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
10 kg German - Pale Ale10 kg Pale Ale 39 2.3 93%
0.76 kg United Kingdom - Cara Malt0.757 kg Cara Malt 35 17.5 7%
10.76 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
34.50 g Cascade34.5 g Cascade Hops Pellet 5.5 Boil 60 min 10.14 19%
34.50 g Simcoe34.5 g Simcoe Hops Pellet 12.7 Boil 60 min 23.42 19%
65.75 g Cascade65.75 g Cascade Hops Pellet 5.5 Boil 0 min 36.2%
47 g Motueka47 g Motueka Hops Pellet 7.2 Boil 0 min 25.9%
181.75 g / $ 0.00
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
19 - 22 °C
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
80 5 25 75 80 100
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 56.61 L. Suggest reducing initial water volume to 45.4 L and adding 11.21 L sparge/top-off.  
Strike water volume at mash thickness of 3 L/kg 32.3
Mash volume with grains 39.4
Grain absorption losses -10.8
Remaining sparge water volume (equipment estimates 36 L) 34.4
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 56.6 L) 55
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.9
Post boil Volume 50
Going into fermentor 50
Total: 66.7  
Equipment Profile Used: System Default
"Trashed Blondy" American Light Lager beer recipe by Seierstad. All Grain, ABV 4.79%, IBU 33.56, SRM 5.13, Fermentables: (Pale Ale, Cara Malt) Hops: (Cascade, Simcoe, Motueka)
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  • Public: Yup, Shared
  • Last Updated: 2018-09-10 08:20 UTC