Summer ipa - Beer Recipe - Brewer's Friend

Brewer's Friend

Print

Summer ipa

133 calories 11.1 g 330 ml
brewer logo
Beer Stats
Method: BIAB
Style: American IPA
Boil Time: 60 min
Batch Size: 32 liters (fermentor volume)
Pre Boil Size: 25 liters
Pre Boil Gravity: 1.056 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Ramonzito
Calories: 133 calories (Per 330ml)
Carbs: 11.1 g (Per 330ml)
Created: Monday September 3rd 2018
1.044
1.007
4.8%
52.5
3.2
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
6 kg American - Pilsner6 kg Pilsner 37 1.8 92.3%
500 g American - Carapils (Dextrine Malt)500 g Carapils (Dextrine Malt) 33 1.8 7.7%
6.50 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
40 g Amarillo40 g Amarillo Hops Pellet 8.6 Boil 60 min 25.91 33.3%
15 g Amarillo15 g Amarillo Hops Pellet 8.6 Boil 50 min 9.24 12.5%
15 g Amarillo15 g Amarillo Hops Pellet 8.6 Boil 40 min 8.53 12.5%
15 g Amarillo15 g Amarillo Hops Pellet 8.6 Aroma 15 min 4.82 12.5%
15 g Amarillo15 g Amarillo Hops Pellet 8.6 Whirlpool 0 min 4.03 12.5%
20 g Amarillo20 g Amarillo Hops Pellet 8.6 Dry Hop 3 days 16.7%
120 g / $ 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
18 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 123 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
80 5 25 75 80 100
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
30 L Fly Sparge -- 65 °C 60 min
Quick Water Requirements
Water Liters
Strike water volume (equipment estimates 45.6 L) 32.4
Mash volume with grains (equipment estimates 49.9 L) 36.7
Grain absorption losses -6.5
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 38.2 L) 25
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.4
Post boil Volume 32.1
Hops absorption losses (whirlpool, hop stand) -0.1
Volume into fermentor 32
Total: 32.4  
Equipment Profile Used: System Default
"Summer ipa" American IPA beer recipe by Ramonzito. BIAB, ABV 4.77%, IBU 52.53, SRM 3.21, Fermentables: (Pilsner, Carapils (Dextrine Malt)) Hops: (Amarillo)
Last Updated and Sharing
 
251
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2018-09-04 02:12 UTC