Citra IPA - Beer Recipe - Brewer's Friend

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Citra IPA

200 calories 17.6 g 12 oz
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Beer Stats
Method: Extract
Style: American IPA
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 3 gallons
Pre Boil Gravity: 1.102 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Calories: 200 calories (Per 12oz)
Carbs: 17.6 g (Per 12oz)
Created: Monday September 3rd 2018
1.061
1.011
6.6%
46.2
8.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
6 lb Liquid Malt Extract - Amber6 lb Liquid Malt Extract - Amber 35 10 66.7%
2 lb Honey2 lb Honey 42 2 22.2%
8 lbs / $ 0.00
Steeping Grains
Amount Fermentable Cost PPG °L Bill %
1 lb American - Pale Ale1 lb Pale Ale 37 3.5 11.1%
$ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Citra1 oz Citra Hops Pellet 11 Boil 60 min 26.13 25%
1 oz Citra1 oz Citra Hops Pellet 11 Boil 30 min 20.08 25%
2 oz Citra2 oz Citra Hops Leaf/Whole 11 Dry Hop 0 days 50%
4 oz / $ 0.00
 
Yeast
Wyeast - American Ale 1056
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med-Low
Optimum Temp:
60 - 72 °F
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
80 5 25 75 80 100
Quick Water Requirements
Water Gallons  Quarts
Heat water added to kettle (equipment estimates 6.04 g | 24.1 qt) 2.46 9.8  
Mash volume with grains (equipment estimates 6.04 g | 24.1 qt) 2.54 10.2  
Grain absorption losses (steeping) -0.13 -0.5  
Volume increase from sugar/extract (early additions) 0.66 2.7  
Pre boil volume (equipment estimates 6.58 g | 26.3 qt) 3 12  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.08 -0.3  
Post boil volume 5 20  
Going into fermentor 5 20  
WARNING: Kettle losses > 2% detected which throw off OG calculation for extract/partial mash recipes in batch target 'fermentor' mode. Solution: Reduce kettle losses, misc losses and hops absorption in equipment profile, OR set batch target to 'kettle' and do a full wort boil. See batch target FAQ.    
Total: 2.46 9.8
Equipment Profile Used: System Default
"Citra IPA" American IPA beer recipe by The Drunken Squirrel Brewery. Extract, ABV 6.57%, IBU 46.21, SRM 8.89, Fermentables: (Liquid Malt Extract - Amber, Honey) Steeping Grains: (Pale Ale) Hops: (Citra)
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  • Last Updated: 2018-09-03 02:21 UTC