Pacific ale
141 calories
14.3 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
28 g |
Galaxy28 g Galaxy Hops |
|
Pellet |
14.25 |
Boil
|
10 min |
20.46 |
33.3% |
28 g |
Galax28 g Galax Hops |
|
Pellet |
14.25 |
Whirlpool at 64 °C
|
20 min |
9.98 |
33.3% |
28 g |
Galax28 g Galax Hops |
|
Pellet |
14.25 |
Dry Hop
|
14 days |
|
33.3% |
84 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
28 g |
Galaxy (Pellet) 28 g Galaxy (Pellet) Hops |
|
20.46 |
33.3% |
56 g |
Galax (Pellet) 56 g Galax (Pellet) Hops |
|
9.98 |
66.6% |
84 g
/ $ 0.00
|
Target Water Profile
London (Porter, dark ales)
Quick Water Requirements
Water |
Liters |
Strike water volume at mash thickness of 4.5 L/kg
|
16.2 |
Mash volume with grains
|
18.6 |
Grain absorption losses
|
-3.6 |
Remaining sparge water volume (equipment estimates 14.3 L)
|
12.3 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 26 L)
|
24 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.1 |
Post boil Volume
|
20.1 |
Hops absorption losses (whirlpool, hop stand)
|
-0.1 |
Going into fermentor
|
20 |
Total:
|
28.5
|
Equipment Profile Used: |
System Default |
"Pacific ale" Standard/Ordinary Bitter beer recipe by Brewer #176358. All Grain, ABV 4.51%, IBU 30.44, SRM 3.06, Fermentables: (Pilsen, Wheat Malt) Hops: (Galaxy, Galax) Other: (Gypsum, Calcium Chloride)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-09-02 18:16 UTC