Wheat Kings Framboise - Beer Recipe - Brewer's Friend

Brewer's Friend

Print

Wheat Kings Framboise

138 calories 14.1 g 330 ml
brewer logo
Beer Stats
Method: All Grain
Style: American Wheat Beer
Boil Time: 90 min
Batch Size: 17 liters (fermentor volume)
Pre Boil Size: 21 liters
Pre Boil Gravity: 1.036 (recipe based estimate)
Efficiency: 55% (brew house)
Source: Pat Woodward
Calories: 138 calories (Per 330ml)
Carbs: 14.1 g (Per 330ml)
Created: Sunday September 2nd 2018
1.045
1.011
4.5%
21.9
5.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2.05 kg American - Pale 2-Row2.05 kg Pale 2-Row 37 1.8 47.3%
2.05 kg American - White Wheat2.05 kg White Wheat 40 2.8 47.3%
0.23 kg Belgian - Biscuit0.23 kg Biscuit 35 23 5.3%
4.33 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.60 oz Tettnanger0.6 oz Tettnanger Hops Pellet 4.5 Boil 70 min 14.69 53%
0.50 oz Mandarina Bavaria0.5 oz Mandarina Bavaria Hops Pellet 8.5 Whirlpool at 205 °C 20 min 7.09 44.2%
0.50 g Mandarina Bavaria0.5 g Mandarina Bavaria Hops Pellet 8.5 Dry Hop 4 days 1.6%
0.40 g Tettnanger0.4 g Tettnanger Hops Pellet 4.5 Whirlpool at 205 °C 20 min 0.11 1.2%
32.08 g / $ 0.00
 
Yeast
Wyeast - American Wheat 1010
Amount:
1 Each
Cost:
Attenuation (avg):
76%
Flocculation:
Low
Optimum Temp:
14 - 23 °C
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
80 5 25 75 80 100
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3.1 L/kg 13.4
Mash volume with grains 16.3
Grain absorption losses -4.3
Remaining sparge water volume (equipment estimates 17.5 L) 12.8
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 25.7 L) 21
Boil off losses -8.6
Hops absorption losses (first wort, boil, aroma) -0.1
Post boil Volume 17.1
Hops absorption losses (whirlpool, hop stand) -0.1
Going into fermentor 17
Total: 26.2  
Equipment Profile Used: System Default
 
Notes

Double decoction mash.

Last Updated and Sharing
 
331
Views
1
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2018-09-04 03:45 UTC