Strawberry PB&J
222 calories
23.1 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.40 oz |
Simcoe0.4 oz Simcoe Hops |
|
Pellet |
12.7 |
Boil
|
60 min |
66.14 |
100% |
0.40 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
0.40 oz |
Simcoe (Pellet) 0.39999999908503 oz Simcoe (Pellet) Hops |
|
66.14 |
100% |
0.40 oz
/ $ 0.00
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
1 lb |
Strawberry Puree
|
|
Other |
Primary |
0 min. |
6 oz |
Peanut Butter
|
|
Other |
Secondary |
0 min. |
Target Water Profile
Balanced Profile
Quick Water Requirements
Water |
Gallons |
Quarts |
Strike water volume at mash thickness of 1.5 qt/lb
|
2.09 |
8.3
|
Mash volume with grains
|
2.53 |
10.1
|
Grain absorption losses
|
-0.7 |
-2.8
|
Remaining sparge water volume (equipment estimates 1.62 g | 6.5 qt)
|
0.11 |
0.4
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume (equipment estimates 2.77 g | 11.1 qt)
|
1.25 |
5
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-0.02 |
-0.1
|
Post boil Volume
|
1.25 |
5
|
Going into fermentor
|
1.25 |
5
|
Total:
|
2.2
|
8.8
|
Equipment Profile Used: |
System Default |
"Strawberry PB&J" Fruit Beer recipe by Steve Leinbach. All Grain, ABV 6.62%, IBU 66.14, SRM 14.85, Fermentables: (Maris Otter Pale, Rye, Caramel / Crystal 60L, Aromatic Malt) Hops: (Simcoe) Other: (Strawberry Puree, Peanut Butter)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-09-01 19:36 UTC