9/2/2018 12:39 PM over 6 years ago
|
+1 |
Mash Complete |
1.044
|
6 Gallons |
|
|
2/20/2021 3:43 AM over 3 years ago
|
|
9/2/2018 12:39 PM over 6 years ago
|
+1 |
Pre-Boil Gravity |
1.044
|
6 Gallons |
|
|
2/20/2021 3:43 AM over 3 years ago
|
|
9/2/2018 12:40 PM over 6 years ago
|
+1 |
Boil Complete |
1.070
|
4.5 Gallons |
|
|
2/20/2021 3:43 AM over 3 years ago
|
|
9/2/2018 12:40 PM over 6 years ago
|
+1 |
Brew Day Complete |
1.070
|
4.5 Gallons |
|
|
2/20/2021 3:43 AM over 3 years ago
|
|
9/9/2018 8:40 PM over 6 years ago
|
+8 |
Sample |
1.035
|
|
|
|
2/20/2021 3:43 AM over 3 years ago
|
Was kegging it and decided to throw some more yeast in since I had a pack of London Ale III. Pitched at 70 degrees |
9/9/2018 9:04 PM over 6 years ago
|
+8 |
Fermentation Complete |
1.012
|
|
|
|
2/20/2021 3:43 AM over 3 years ago
|
So, I broke out the hydrometer and this gave the accurate reading I was expecting. So fermentation is actually complete, but I need to wait for the yeast I just wasted to fall out. |
9/22/2018 12:08 AM over 6 years ago
|
+21 |
Packaged |
1.012
|
4.5 Gallons |
|
|
2/20/2021 3:43 AM over 3 years ago
|
|