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Awesome Recipe

141 calories 9.5 g 330 ml
Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 75 min
Batch Size: 10 liters (fermentor volume)
Pre Boil Size: 12 liters
Pre Boil Gravity: 1.039 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 141 calories (Per 330ml)
Carbs: 9.5 g (Per 330ml)
Created: Friday August 31st 2018
1.047
1.004
5.7%
38.6
5.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1 kg United Kingdom - Maris Otter Pale1 kg Maris Otter Pale 38 3.75 50%
500 g German - Wheat Malt500 g Wheat Malt 37 2 25%
400 g German - Vienna400 g Vienna 37 4 20%
100 g German - CaraRed100 g CaraRed 34 20 5%
2,000 g / 0.00 €
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
5 g Magnum5 g Magnum Hops Pellet 14.5 Boil 60 min 20.32 11.1%
5 g Magnum5 g Magnum Hops Pellet 14.5 Boil 15 min 10.08 11.1%
5 g Nelson Sauvin5 g Nelson Sauvin Hops Leaf/Whole 13 Boil 15 min 8.22 11.1%
15 g East Kent Goldings15 g East Kent Goldings Hops Leaf/Whole 5.4 Dry Hop 4 days 33.3%
15 g Nelson Sauvin15 g Nelson Sauvin Hops Pellet 13 Dry Hop 4 days 33.3%
45 g / 0.00 €
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (custom):
90%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
21 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 41 B cells required
0.00 € Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
80 5 25 75 80 100
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
Temperature -- 65 °C 60 min
Starting Mash Thickness: 5 L/kg
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 5 L/kg 10
Mash volume with grains 11.3
Grain absorption losses -2
Remaining sparge water volume (equipment estimates 10.1 L) 4.9
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 17.2 L) 12
Boil off losses -7.1
Hops absorption losses (first wort, boil, aroma) -0.1
Post boil Volume 10
Going into fermentor 10
Total: 14.9  
Equipment Profile Used: System Default
"Awesome Recipe" American Pale Ale beer recipe by Seri. All Grain, ABV 5.67%, IBU 38.61, SRM 5.65, Fermentables: (Maris Otter Pale, Wheat Malt, Vienna, CaraRed) Hops: (Magnum, Nelson Sauvin, East Kent Goldings)
Last Updated and Sharing
 
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  • Public: Yup, Shared
  • Last Updated: 2019-04-14 11:38 UTC