Amount | Fermentable | Cost | PPG | °L | Bill % |
---|---|---|---|---|---|
10 lb | American - Pilsner | 37 | 1.8 | 70.4% | |
2 lb | American - Red Wheat | 38 | 2.5 | 14.1% | |
2.20 lb | Rolled Oats | 33 | 2.2 | 15.5% | |
14.20 lbs / $ 0.00 |
Wyeast - London Ale III 1318 | ||||||||||||
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$ 0.00 |
Water | Gallons | Quarts |
---|---|---|
Strike water volume (equipment estimates 9.03 g | 36.1 qt) | 9.53 | 38.1 |
Mash volume with grains (equipment estimates 10.16 g | 40.6 qt) | 10.66 | 42.6 |
Grain absorption losses | -1.78 | -7.1 |
Mash Lauter Tun losses | -0.25 | -1 |
Pre boil volume (equipment estimates 7 g | 28 qt) | 7.5 | 30 |
Boil off losses | -1.5 | -6 |
Post boil Volume | 5.5 | 22 |
Volume into fermentor | 5.5 | 22 |
Total: | 9.53 | 38.1 |
Equipment Profile Used: | System Default |