American Pale Ale - Beer Recipe - Brewer's Friend

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American Pale Ale

113 calories 11.5 g 330 ml
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Beer Stats
Method: All Grain
Style: American Light Lager
Boil Time: 90 min
Batch Size: 50 liters (ending kettle volume)
Pre Boil Size: 55 liters
Pre Boil Gravity: 1.033 (recipe based estimate)
Efficiency: 70% (ending kettle)
Source: Wirth&Son‘s Brewery
Calories: 113 calories (Per 330ml)
Carbs: 11.5 g (Per 330ml)
Created: Monday August 27th 2018
1.037
1.009
3.6%
0.0
6.2
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
8 kg American - Pale Ale8 kg Pale Ale 37 3.5 94.1%
0.50 kg American - Caramel / Crystal 40L0.5 kg Caramel / Crystal 40L 34 40 5.9%
8.50 kg / $ 0.00
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
19 - 22 °C
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
80 5 25 75 80 100
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 58.55 L. Suggest reducing initial water volume to 45.4 L and adding 13.15 L sparge/top-off.  
Strike water volume at mash thickness of 3.7 L/kg 31
Mash volume with grains 36.6
Grain absorption losses -8.5
Remaining sparge water volume 33.4
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 58.6 L) 55
Boil off losses -8.6
Post boil volume (equipment estimates 46.5 L) 50
Estimated amount in fermentor 50
Total: 64.4  
Equipment Profile Used: System Default
"American Pale Ale" American Light Lager beer recipe by Wirth&Son‘s Brewery. All Grain, ABV 3.6%, IBU 0, SRM 6.22, Fermentables: (Pale Ale, Caramel / Crystal 40L)
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  • Public: Yup, Shared
  • Last Updated: 2018-08-27 10:09 UTC