American Pale Ale - Beer Recipe - Brewer's Friend

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American Pale Ale

107 calories 11.2 g 330 ml
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Beer Stats
Method: All Grain
Style: American Light Lager
Boil Time: 90 min
Batch Size: 50 liters (ending kettle volume)
Pre Boil Size: 55 liters
Pre Boil Gravity: 1.031 (recipe based estimate)
Efficiency: 70% (ending kettle)
Source: Wirth&Son‘s Brewery
Calories: 107 calories (Per 330ml)
Carbs: 11.2 g (Per 330ml)
Created: Monday August 27th 2018
1.035
1.009
3.4%
0.0
4.3
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
8 kg American - Pale Ale8 kg Pale Ale 37 3.5 100%
8 kg / $ 0.00
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
19 - 22 °C
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
80 5 25 75 80 100
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 58.55 L. Suggest reducing initial water volume to 45.4 L and adding 13.15 L sparge/top-off.  
Strike water volume at mash thickness of 3.7 L/kg 29.2
Mash volume with grains 34.5
Grain absorption losses -8
Remaining sparge water volume 34.7
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 58.6 L) 55
Boil off losses -8.6
Post boil volume (equipment estimates 46.5 L) 50
Estimated amount in fermentor 50
Total: 63.9  
Equipment Profile Used: System Default
"American Pale Ale" American Light Lager beer recipe by Wirth&Son‘s Brewery. All Grain, ABV 3.4%, IBU 0, SRM 4.3, Fermentables: (Pale Ale)
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  • Public: Yup, Shared
  • Last Updated: 2018-08-27 10:09 UTC