Boston strawberry blonde - Beer Recipe - Brewer's Friend

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Boston strawberry blonde

193 calories 21.8 g 12 oz
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Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 90 min
Batch Size: 6 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.047 (recipe based estimate)
Efficiency: 64% (brew house)
Calories: 193 calories (Per 12oz)
Carbs: 21.8 g (Per 12oz)
Created: Monday August 27th 2018
1.058
1.017
5.4%
31.0
4.2
5.4
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
8 lb American - Pale 2-Row8 lb Pale 2-Row 37 1.8 53.8%
3 lb American - Pilsner3 lb Pilsner 37 1.8 20.2%
1 lb American - Carapils (Dextrine Malt)1 lb Carapils (Dextrine Malt) 33 1.8 6.7%
6 oz German - Acidulated Malt6 oz Acidulated Malt 27 3.4 2.5%
2 lb Flaked Oats2 lb Flaked Oats 33 2.2 13.4%
0.50 lb Maltodextrin0.5 lb Maltodextrin 39 0 3.4%
14.87 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Huell Melon1 oz Huell Melon Hops Pellet 7.2 Boil 10 min 8.52 25%
0.50 oz Huell Melon0.5 oz Huell Melon Hops Pellet 7.2 Boil 0 min 12.5%
2.50 oz Huell Melon2.5 oz Huell Melon Hops Pellet 7.2 Whirlpool at 180 °F 0 min 22.47 62.5%
4 oz / $ 0.00
 
Target Water Profile
10/17
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
63 6 7 10 3 183
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.5 qt/lb 5.39 21.6  
Mash volume with grains 6.54 26.2  
Grain absorption losses -1.8 -7.2  
Remaining sparge water volume (equipment estimates 5.02 g | 20.1 qt) 4.12 16.5  
Mash Lauter Tun losses -0.25 -1  
Volume increase from sugar/extract (early additions) 0.04 0.2  
Pre boil volume (equipment estimates 8.4 g | 33.6 qt) 7.5 30  
Boil off losses -2.25 -9  
Hops absorption losses (first wort, boil, aroma) -0.06 -0.2  
Post boil Volume 6.09 24.4  
Hops absorption losses (whirlpool, hop stand) -0.09 -0.4  
Going into fermentor 6 24  
Total: 9.51 38
Equipment Profile Used: System Default
"Boston strawberry blonde" American IPA beer recipe by chuck10. All Grain, ABV 5.42%, IBU 30.99, SRM 4.22, Fermentables: (Pale 2-Row, Pilsner, Carapils (Dextrine Malt), Acidulated Malt, Flaked Oats, Maltodextrin) Hops: (Huell Melon)
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  • Last Updated: 2019-01-13 17:28 UTC