Amerikansk light øl - Beer Recipe - Brewer's Friend

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Amerikansk light øl

90 calories 3.6 g 330 ml
Beer Stats
Method: BIAB
Style: American Light Lager
Boil Time: 60 min
Batch Size: 21 liters (fermentor volume)
Pre Boil Size: 28.5 liters
Pre Boil Gravity: 1.023 (recipe based estimate)
Efficiency: 73% (brew house)
Calories: 90 calories (Per 330ml)
Carbs: 3.6 g (Per 330ml)
Created: Sunday August 26th 2018
1.031
0.999
4.2%
11.4
2.1
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2.50 kg German - Pilsner2.5 kg Pilsner 38 1.6 89.3%
0.30 kg Flaked Rice0.3 kg Flaked Rice 40 0.5 10.7%
2.80 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
9 g Perle9 g Perle Hops Pellet 8.2 Boil 60 min 11.38 100%
9 g / 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
1 tsp Whirlfloc Fining Boil 15 min.
1 each Amylase Other Mash 1 hr.
 
Yeast
Danstar - Nottingham Ale Yeast
Amount:
1 Each
Cost:
Attenuation (custom):
100%
Flocculation:
High
Optimum Temp:
14 - 21 °C
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
80 5 25 75 80 100
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
18 L Infusion -- 66 °C 60 min
Quick Water Requirements
Water Liters
Strike water volume (equipment estimates 30.4 L) 32.2
Mash volume with grains (equipment estimates 32.3 L) 34
Grain absorption losses -2.8
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 26.7 L) 28.5
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0
Post boil Volume 21
Volume into fermentor 21
Total: 32.2  
Equipment Profile Used: System Default
"Amerikansk light øl" American Light Lager beer recipe by Olvesen. BIAB, ABV 4.15%, IBU 11.38, SRM 2.1, Fermentables: (Pilsner, Flaked Rice) Hops: (Perle) Other: (Whirlfloc, Amylase)
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  • Public: Yup, Shared
  • Last Updated: 2018-08-26 15:36 UTC