Face Puncher IPA - Beer Recipe - Brewer's Friend

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Face Puncher IPA

313 calories 30.9 g 12 oz
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Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 7 gallons
Pre Boil Gravity: 1.067 (recipe based estimate)
Efficiency: 90% (brew house)
Calories: 313 calories (Per 12oz)
Carbs: 30.9 g (Per 12oz)
Created: Saturday August 25th 2018
1.094
1.022
9.5%
163.1
10.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
12 lb American - Pale 2-Row12 lb Pale 2-Row 37 1.8 85.7%
1 lb American - Caramel / Crystal 60L1 lb Caramel / Crystal 60L 34 60 7.1%
1 lb Soft Candi Sugar - Blond1 lb Soft Candi Sugar - Blond 38 5 7.1%
14 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
3 oz Cascade3 oz Cascade Hops Leaf/Whole 7 Boil 55 min 60.97 42.9%
1 oz Lemondrop1 oz Lemondrop Hops Pellet 5.6 Boil 50 min 17.39 14.3%
2 oz Mount Hood2 oz Mount Hood Hops Pellet 5.5 Boil 30 min 27.61 28.6%
1 oz Summit1 oz Summit Hops Pellet 17.5 Boil 60 min 57.15 14.3%
7 oz / $ 0.00
 
Yeast
Wyeast - American Ale 1056
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med-Low
Optimum Temp:
60 - 72 °F
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
80 5 25 75 80 100
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
1.5 gal Sparge -- 168 °F 60 min
Starting Mash Thickness: 1.5 qt/lb
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.5 qt/lb 4.88 19.5  
Mash volume with grains 5.92 23.7  
Grain absorption losses -1.63 -6.5  
Remaining sparge water volume (equipment estimates 3.68 g | 14.7 qt) 3.92 15.7  
Mash Lauter Tun losses -0.25 -1  
Volume increase from sugar/extract (early additions) 0.08 0.3  
Pre boil volume (equipment estimates 6.76 g | 27.1 qt) 7 28  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.26 -1.1  
Post boil Volume 5 20  
Going into fermentor 5 20  
Total: 8.79 35.2
Equipment Profile Used: System Default
"Face Puncher IPA" American IPA beer recipe by Tyler Lovejoy. All Grain, ABV 9.47%, IBU 163.12, SRM 10.55, Fermentables: (Pale 2-Row, Caramel / Crystal 60L, Soft Candi Sugar - Blond) Hops: (Cascade, Lemondrop, Mount Hood, Summit)
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  • Public: Yup, Shared
  • Last Updated: 2018-08-26 23:39 UTC