SMaSH Pilsner/Citra - Beer Recipe - Brewer's Friend

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SMaSH Pilsner/Citra

219 calories 22.2 g 12 oz
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Beer Stats
Method: BIAB
Style: American IPA
Boil Time: 60 min
Batch Size: 3 gallons (fermentor volume)
Pre Boil Size: 4 gallons
Pre Boil Gravity: 1.050 (recipe based estimate)
Efficiency: 67% (brew house)
Source: Jonathan Ostrander
Calories: 219 calories (Per 12oz)
Carbs: 22.2 g (Per 12oz)
Created: Friday August 24th 2018
1.066
1.016
6.5%
65.5
4.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
8 lb American - Pilsner8 lb Pilsner 37 1.8 100%
8 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.50 oz Galaxy0.5 oz Galaxy Hops Pellet 14.25 Boil 30 min 34.82 10%
0.50 oz Galaxy0.5 oz Galaxy Hops Pellet 14.25 Boil 10 min 16.43 10%
2 oz Galaxy2 oz Galaxy Hops Pellet 14.25 Whirlpool 0 min 14.23 40%
1 oz Galaxy1 oz Galaxy Hops Pellet 14.25 Dry Hop 5 days 20%
1 oz Galaxy1 oz Galaxy Hops Pellet 14.25 Dry Hop 0 days 20%
5 oz / $ 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
3 tsp Yeast Nutrient Other Boil 10 min.
 
Yeast
Imperial Yeast - A38 Juice
Amount:
1 Each
Cost:
Attenuation (avg):
74%
Flocculation:
Medium
Optimum Temp:
64 - 74 °F
Starter:
No
Fermentation Temp:
72 °F
Pitch Rate:
0.75 (M cells / ml / ° P) 137 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Light colored and hoppy
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
75 5 10 50 150 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
4.25 gal Infusion -- 152 °F 60 min
Quick Water Requirements
Water Gallons  Quarts
Strike water volume (equipment estimates 5.86 g | 23.5 qt) 5.25 21  
Mash volume with grains (equipment estimates 6.5 g | 26 qt) 5.89 23.6  
Grain absorption losses -1 -4  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 4.61 g | 18.5 qt) 4 16  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.04 -0.2  
Post boil Volume 3.08 12.3  
Hops absorption losses (whirlpool, hop stand) -0.08 -0.3  
Volume into fermentor 3 12  
Total: 5.25 21
Equipment Profile Used: System Default
"SMaSH Pilsner/Citra" American IPA beer recipe by Jonathan Ostrander. BIAB, ABV 6.54%, IBU 65.48, SRM 4.38, Fermentables: (Pilsner) Hops: (Galaxy) Other: (Yeast Nutrient)
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  • Public: Yup, Shared
  • Last Updated: 2018-08-27 12:30 UTC