Amount | Fermentable | Cost | PPG | °L | Bill % |
---|---|---|---|---|---|
12 lb | American - Pale 2-Row | 37 | 1.8 | 87.3% | |
8 oz | American - Caramel / Crystal 10L | 35 | 10 | 3.6% | |
8 oz | American - Carapils (Dextrine Malt) | 33 | 1.8 | 3.6% | |
12 oz | Corn Sugar - Dextrose | 46 | 0.5 | 5.5% | |
220 oz / $ 0.00 |
Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
---|---|---|---|---|---|---|---|---|
3.50 oz | Columbus | Pellet | 15 | Boil | 90 min | 185.7 | 28% | |
0.75 oz | Columbus | Pellet | 15 | Boil | 45 min | 34.15 | 6% | |
1 oz | Simcoe | Pellet | 12.7 | Boil | 30 min | 32.27 | 8% | |
1 oz | Centennial | Pellet | 10 | Boil | 0 min | 8% | ||
2.50 oz | Simcoe | Pellet | 12.7 | Boil | 0 min | 20% | ||
1 oz | Columbus | Pellet | 15 | Dry Hop | 14 days | 8% | ||
1 oz | Simcoe | Pellet | 12.7 | Dry Hop | 14 days | 8% | ||
1 oz | Centennial | Pellet | 10 | Dry Hop | 14 days | 8% | ||
0.25 oz | Columbus | Pellet | 15 | Dry Hop | 7 days | 2% | ||
0.25 oz | Simcoe | Pellet | 12.7 | Dry Hop | 7 days | 2% | ||
0.25 oz | Centennial | Pellet | 10 | Dry Hop | 7 days | 2% | ||
12.50 oz / $ 0.00 |
Fermentis - Safale - American Ale Yeast US-05 | ||||||||||||
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$ 0.00 |
Water | Gallons | Quarts |
---|---|---|
Strike water volume (equipment estimates 9.4 g | 37.6 qt) | 7.82 | 31.3 |
Mash volume with grains (equipment estimates 10.44 g | 41.8 qt) | 8.86 | 35.4 |
Grain absorption losses | -1.63 | -6.5 |
Mash Lauter Tun losses | -0.25 | -1 |
Volume increase from sugar/extract (early additions) | 0.06 | 0.2 |
Pre boil volume (equipment estimates 7.58 g | 30.3 qt) | 6 | 24 |
Boil off losses | -2.25 | -9 |
Hops absorption losses (first wort, boil, aroma) | -0.33 | -1.3 |
Post boil Volume | 5 | 20 |
Volume into fermentor | 5 | 20 |
Total: | 7.82 | 31.3 |
Equipment Profile Used: | System Default |