Piere de Primtemps - Beer Recipe - Brewer's Friend

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Piere de Primtemps

135 calories 14 g 330 ml
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Beer Stats
Method: All Grain
Style: American Light Lager
Boil Time: 60 min
Batch Size: 20 liters (fermentor volume)
Pre Boil Size: 20 liters
Pre Boil Gravity: 1.044 (recipe based estimate)
Efficiency: 68% (brew house)
Calories: 135 calories (Per 330ml)
Carbs: 14 g (Per 330ml)
Created: Tuesday August 21st 2018
1.044
1.011
4.3%
0.0
13.3
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1.97 kg Canadian - Munich Light1.97 kg Munich Light 34 10 45.5%
1.97 kg German - Pilsner1.97 kg Pilsner 38 1.6 45.5%
0.22 kg American - Aromatic Malt0.22 kg Aromatic Malt 35 20 5.1%
0.12 kg Belgian - Special B0.12 kg Special B 34 115 2.8%
0.05 kg German - Carafa I0.05 kg Carafa I 32 340 1.2%
4.33 kg / $ 0.00
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
19 - 22 °C
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
userwaterprofile-14370
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
16 0 2 7 4 3
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 2.9 L/kg 12.6
Mash volume with grains 15.4
Grain absorption losses -4.3
Remaining sparge water volume (equipment estimates 18.4 L) 12.7
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 25.7 L) 20
Boil off losses -5.7
Post boil Volume 20
Going into fermentor 20
Total: 25.2  
Equipment Profile Used: System Default
"Piere de Primtemps" American Light Lager beer recipe by Hersleb. All Grain, ABV 4.34%, IBU 0, SRM 13.28, Fermentables: (Munich Light, Pilsner, Aromatic Malt, Special B, Carafa I)
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  • Public: Yup, Shared
  • Last Updated: 2018-08-21 11:55 UTC