El Jefe Juicy IPA - Beer Recipe - Brewer's Friend

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El Jefe Juicy IPA

238 calories 28.3 g 12 oz
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Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 90 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.052 (recipe based estimate)
Efficiency: 75% (brew house)
Source: Katie and Jessie
Calories: 238 calories (Per 12oz)
Carbs: 28.3 g (Per 12oz)
Created: Tuesday August 21st 2018
1.071
1.023
6.3%
0.0
4.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1 lb Flaked Oats1 lb Flaked Oats 33 2.2 7%
0.25 lb Flaked Wheat0.25 lb Flaked Wheat 34 2 1.8%
10 lb American - Pale 2-Row10 lb Pale 2-Row 37 1.8 70.2%
2 lb United Kingdom - Golden Promise2 lb Golden Promise 37 3 14%
1 lb American - Carapils (Dextrine Malt)1 lb Carapils (Dextrine Malt) 33 1.8 7%
14.25 lbs / $ 0.00
 
Yeast
White Labs - London Fog Ale Yeast WLP066
Amount:
1 Each
Cost:
Attenuation (avg):
67.5%
Flocculation:
Med-Low
Optimum Temp:
64 - 72 °F
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
80 5 25 75 80 100
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.5 qt/lb 5.34 21.4  
Mash volume with grains 6.48 25.9  
Grain absorption losses -1.78 -7.1  
Remaining sparge water volume (equipment estimates 4.44 g | 17.8 qt) 4.19 16.8  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 7.75 g | 31 qt) 7.5 30  
Boil off losses -2.25 -9  
Post boil Volume 5.5 22  
Going into fermentor 5.5 22  
Total: 9.53 38.1
Equipment Profile Used: System Default
"El Jefe Juicy IPA" American IPA beer recipe by Katie and Jessie. All Grain, ABV 6.26%, IBU 0, SRM 4.61, Fermentables: (Flaked Oats, Flaked Wheat, Pale 2-Row, Golden Promise, Carapils (Dextrine Malt))
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2018-08-21 02:27 UTC