Irish red 50L #2
141 calories
15 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
40 g |
East Kent Goldings40 g East Kent Goldings Hops |
|
Pellet |
5 |
Boil
|
60 min |
11.21 |
33.3% |
40 g |
East Kent Goldings40 g East Kent Goldings Hops |
|
Pellet |
5 |
Boil
|
20 min |
6.79 |
33.3% |
40 g |
Target40 g Target Hops |
|
Pellet |
11.5 |
Boil
|
2 min |
2.18 |
33.3% |
120 g
/ $ 0.00
|
Target Water Profile
Balanced Profile
Quick Water Requirements
Water |
Liters |
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 56.3 L. Suggest reducing initial water volume to 45.4 L and adding 10.9 L sparge/top-off.
|
|
Strike water volume at mash thickness of 3 L/kg
|
30.6 |
Mash volume with grains
|
37.3 |
Grain absorption losses
|
-10.2 |
Remaining sparge water volume (equipment estimates 36.8 L)
|
39.5 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 56.3 L)
|
59 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.6 |
Post boil Volume
|
50 |
Going into fermentor
|
50 |
Total:
|
70.1
|
Equipment Profile Used: |
System Default |
"Irish red 50L #2" Irish Red Ale beer recipe by Zerosopp. All Grain, ABV 4.53%, IBU 20.17, SRM 16.87, Fermentables: (Pale Ale, Roasted Barley, Flaked Barley) Hops: (East Kent Goldings, Target)
Last Updated and Sharing
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- Last Updated: 2018-08-20 09:58 UTC