Amount | Fermentable | Cost | PPG | °L | Bill % |
---|---|---|---|---|---|
950 g | United Kingdom - Pale 2-Row | 38 | 2.5 | 79.5% | |
110 g | United Kingdom - Crystal 90L | 33 | 90 | 9.2% | |
80 g | United Kingdom - Chocolate | 34 | 425 | 6.7% | |
55 g | United Kingdom - Brown | 32 | 65 | 4.6% | |
1,195 g / £ 0.00 |
Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
---|---|---|---|---|---|---|---|---|
12 g | East Kent Goldings | Pellet | 5 | Boil at 100 °C | 60 min | 36.61 | 70.6% | |
5 g | East Kent Goldings | Pellet | 5 | Boil | 5 min | 3.04 | 29.4% | |
17 g / £ 0.00 |
Amount | Name | Cost | Type | Use | Time |
---|---|---|---|---|---|
1 each | protofloc | Fining | Boil | 15 min. | |
0.50 tsp | Yeast nutrient | Water Agt | Primary | 0 min. | |
80 g | Toasted coconut | Flavor | Secondary | 5 days | |
30 g | Cacao nibs | Flavor | Secondary | 0 min. |
Mangrove Jack - New World Strong Ale M42 | ||||||||||||||||
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
|
||||||||||||||||
£ 0.00 |
Method: Bottle condition Amount: 1 sugar tablet per bottle CO2 Level: 2.3 Volumes |
Ca+2 | Mg+2 | Na+ | Cl- | SO4-2 | HCO3- |
---|---|---|---|---|---|
82 | 1 | 33 | 96 | 71 | 87 |
Gypsum: 0.6g mash, 0.4g sparge Calcium Chloride: 0.8g mash, 0.5g sparge Epsom salt: 0.1g mash Baking soda: 0.6g mash 0.1ml lactic acid in sparge |
Amount | Description | Type | Start Temp | Target Temp | Time |
---|---|---|---|---|---|
4 L | Sparge | -- | 65 °C | 60 min | |
1.5 L | Sparge | -- | 65 °C | 10 min | |
To reach volume | Sparge | -- | 20 °C | -- |
Water | Liters |
---|---|
Strike water volume at mash thickness of 3.7 L/kg | 4.4 |
Mash volume with grains | 5.2 |
Grain absorption losses | -1.2 |
Remaining sparge water volume (equipment estimates 8.5 L) | 5.7 |
Mash Lauter Tun losses | -0.9 |
Pre boil volume (equipment estimates 10.8 L) | 8 |
Boil off losses | -5.7 |
Hops absorption losses (first wort, boil, aroma) | -0.1 |
Post boil Volume | 5 |
Going into fermentor | 5 |
Total: | 10.1 |
Equipment Profile Used: | System Default |