rye bitter #5
76 calories
7.7 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
3 g |
Sorachi Ace3 g Sorachi Ace Hops |
|
Pellet |
11.1 |
Boil
|
60 min |
9.19 |
30% |
7 g |
Sorachi Ace7 g Sorachi Ace Hops |
|
Pellet |
11.1 |
Boil
|
15 min |
10.64 |
70% |
10 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
10 g |
Sorachi Ace (Pellet) 10 g Sorachi Ace (Pellet) Hops |
|
19.83 |
100% |
10 g
/ $ 0.00
|
Target Water Profile
Balanced Profile
Quick Water Requirements
Water |
Liters |
Strike water volume at mash thickness of 3 L/kg
|
4.1 |
Mash volume with grains
|
4.9 |
Grain absorption losses
|
-1.4 |
Remaining sparge water volume (equipment estimates 16 L)
|
13.2 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 17.8 L)
|
15 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.1 |
Post boil Volume
|
12 |
Going into fermentor
|
12 |
Total:
|
17.3
|
Equipment Profile Used: |
System Default |
"rye bitter #5" American Light Lager beer recipe by Brewer #78601. All Grain, ABV 2.51%, IBU 19.83, SRM 22.61, Fermentables: (Malted Rye, Oat Malt, Chocolate Rye, Pale Ale, Vienna Malt, Caramel / Crystal 10L) Hops: (Sorachi Ace)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-08-25 16:17 UTC